{"id":318,"date":"2009-12-08T19:26:11","date_gmt":"2009-12-08T17:26:11","guid":{"rendered":"http:\/\/www.amodecasa.com\/cocinaor\/?p=318"},"modified":"2012-11-11T20:12:57","modified_gmt":"2012-11-11T18:12:57","slug":"pollo-embolsado","status":"publish","type":"post","link":"https:\/\/www.amodecasa.com\/cocinaor\/2009\/12\/pollo-embolsado\/","title":{"rendered":"Pollo embolsado"},"content":{"rendered":"<p style=\"text-align: left;\">Como a los solterones no nos gusta ensuciar el horno, \u00e9sta es una buena forma de evitarlo.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa01.jpg\" alt=\"pollo cebolla ajo sal patatas papas bolsa horno\" width=\"205\" height=\"154\" \/><\/p>\n<h2>Receta de pollo en bolsa para asar<\/h2>\n<p><strong>Ingredientes:<\/strong><\/p>\n<ul>\n<li>Patatas<\/li>\n<li>Ajo<\/li>\n<li>Cebollas (unas que tienen el tama\u00f1o de una cabeza de ajo, no se como se llaman)<\/li>\n<li>Sal<\/li>\n<li>Pollo<\/li>\n<\/ul>\n<p><!--more--><\/p>\n<p style=\"text-align: left;\"><strong>Preparaci\u00f3n:<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa02.jpg\" alt=\"ajo cuchillo cocina horno patata pollo\" width=\"205\" height=\"154\" \/><\/p>\n<p>Se parten y pelan los ajos<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa03.jpg\" alt=\"cebolla ajo pollo cuchillo\" width=\"205\" height=\"154\" \/><\/p>\n<p>Se pelan las cebollas<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa04.jpg\" alt=\"pollo\" width=\"205\" height=\"154\" \/><\/p>\n<p>Y el pollo<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa05.jpg\" alt=\"pollo sal bolsa\" width=\"205\" height=\"154\" \/><\/p>\n<p>Un poco de sal<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa06.jpg\" alt=\"bolsas para horno\" width=\"205\" height=\"154\" \/><\/p>\n<p>Y a meter todo en estas bolsas para horno<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa07.jpg\" alt=\"cebollas\" width=\"205\" height=\"154\" \/><\/p>\n<p>Primero las cebollas<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa08.jpg\" alt=\"patatas en bolsa\" width=\"205\" height=\"154\" \/><\/p>\n<p>Luego las patatas que saqu\u00e9 de este frasco<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa09.jpg\" alt=\"ajos\" width=\"205\" height=\"154\" \/><\/p>\n<p>Ajos<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa10.jpg\" alt=\"pollo\" width=\"205\" height=\"154\" \/><\/p>\n<p>Y el pollo<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa11.jpg\" alt=\"cerrar bolsa\" width=\"205\" height=\"154\" \/><\/p>\n<p>Todo bien cerrado y se pincha el p\u00e1stico un poco para que no se rompa con el calor<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa12.jpg\" alt=\"pollo terminado\" width=\"205\" height=\"154\" \/><\/p>\n<p>Y a los 40 minutos (con el horno a 180 \u00baC)<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"\/cocinaor\/public\/images_upload_2\/200705\/PolloBolsa13.jpg\" alt=\"terminado el pollo en bolsa\" width=\"205\" height=\"154\" \/><\/p>\n<p>Se puede comer, no es gran cosa, pero no ensucias el horno y queda comestible.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Como a los solterones no nos gusta ensuciar el horno, \u00e9sta es una buena forma de evitarlo. &nbsp; Receta de pollo en bolsa para asar Ingredientes: Patatas Ajo Cebollas (unas que tienen el tama\u00f1o de una cabeza de ajo, no &hellip; <a href=\"https:\/\/www.amodecasa.com\/cocinaor\/2009\/12\/pollo-embolsado\/\">Sigue leyendo <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,1],"tags":[115,36],"class_list":["post-318","post","type-post","status-publish","format-standard","hentry","category-plato-principal","category-todo","tag-patatas","tag-pollo"],"_links":{"self":[{"href":"https:\/\/www.amodecasa.com\/cocinaor\/wp-json\/wp\/v2\/posts\/318","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.amodecasa.com\/cocinaor\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.amodecasa.com\/cocinaor\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.amodecasa.com\/cocinaor\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.amodecasa.com\/cocinaor\/wp-json\/wp\/v2\/comments?post=318"}],"version-history":[{"count":0,"href":"https:\/\/www.amodecasa.com\/cocinaor\/wp-json\/wp\/v2\/posts\/318\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.amodecasa.com\/cocinaor\/wp-json\/wp\/v2\/media?parent=318"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.amodecasa.com\/cocinaor\/wp-json\/wp\/v2\/categories?post=318"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.amodecasa.com\/cocinaor\/wp-json\/wp\/v2\/tags?post=318"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}